A favorite around here is vegetable pasta sauce. Ever since I discovered this recipe, that has been the favored stuff the family wants spooned over their plates of spaghetti. It also makes a good soup base for tomato soup. Just because this is a relatively easy recipe to throw together as it just needs to simmer on the stove, I put some bread to rise. After all, one cannot have an Italian meal without some garlic bread on the side, right?
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